photo
dining out
Dish
Published Thursday, 10-Jul-2008 in issue 1072
Brian van de Mark, Morley Field, professor, managing partner of ad firm
Community involvement includes being co-founder of Big Grrrrr Ranch Foundation and donating to various organizations and causes in the community including Christy’s Place, the American Cancer Society and Stephen Whitburn for District 3 City Council
What is currently your favorite eatery?
Melting Pot
Do you have a favorite dish from any San Diego restaurant?
The Hash House smoked chicken fritters – hush puppies!
How often do you cook at home?
I’m not allowed in the kitchen.
What is your favorite dish to prepare?
White chocolate blackberry cheesecake with Oreo cookie crust.
Do you prefer to cook with others or do you banish all human life from your kitchen?
I’m the banished!
What is your favorite cookbook?
The Melting Pot menu!
If you were any food, what food would you be and why?
Hot lava cake – because I love to be the kind of dish that people close their eye to and enjoy the experience.
Name three things that are always in your refrigerator/freezer.
Leftovers from Kemo Sabe, leftovers from Hash House and leftovers from Taste of Thai
Name three people, living or dead, you’d most like to invite to a dinner party:
Rumi, Ramses II and Helen Mirren
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