dining out
Dish
Published Thursday, 12-Nov-2009 in issue 1142
Jenny Bueche, El Cajon, Pier 1 Imports, Assistant Manager
Community involvement includes Green Peace
What is currently your favorite eatery or lunch spot?
Veg-N-Out
Do you have a favorite dish from any San Diego restaurant?
I love the tree hugger from Veg-N-Out
How often do you cook at home?
A couple of times a week
What is your favorite dish to prepare?
Mixed veggies with tofu and brown rice
Do you prefer to cook with others or do you banish all human life from your kitchen?
I love cooking with others.
Meat and potatoes, keep it healthy, or bring on dessert?
Keep it healthy (occasionally a dessert)
What is your favorite condiment?
Pesto sauce
If you were any food, what food would you be and why?
A Jalapeño pepper because they are hot and spicy
Name three things that are always in your refrigerator/freezer:
Tofu, frozen veggies and soy milk
Name three people, living or dead, you’d most like to invite to a dinner party:
Jim Morrison, my girlfriend Ornetta and my best buddy Brandon
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