GLT » Dish

dining out

Dish

Published Thursday, 20-Oct-2005 in issue 930

Earl Carter

Volunteers for Stepping Stone Alumni Committee and Living Out Loud Committee

Residential kitchen manager

North Park

What is currently your favorite eatery?

Baja Betty’s.

Do you have a favorite dish from any San Diego restaurant?

Baja fish tacos from Baja Betty’s.

What is your favorite lunch spot?

Lunch in the park.

How often do you cook at home?

Twice a week.

Do you prefer cooking with others or banish all human life from your kitchen?

I prefer cooking alone.

Name three things that are always in your refrigerator.

Milk, eggs and day-old pizza.

Name three people, living or dead, you’d most like to invite to a dinner party.

Diana Ross, Oprah and Elvis.

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