photo
dining out
Dish
Published Thursday, 28-Aug-2003 in issue 818
Anne Garger
La Mesa
Executive Chef for Mama’s Kitchen
What is currently your favorite restaurant?
I’m fond of Mixx.
Do you have a favorite dish from any San Diego restaurant?
I’m a seafood buff so I pretty much like seafood wherever I go.
What is your favorite lunch spot?
Mostly I eat here [at Mama’s Kitchen] but occasionally I eat at La Vache and Bronx Pizza.
How often do you cook at home?
Every night; I have a family.
Do you prefer cooking with others or banish all human life from your
kitchen?
I love to cook with others. I like to talk with them. I like to show them how to cook. It’s a great way to spend time with family and friends.
Name three items that are always in your refrigerator.
I have a teenager and a middle schooler so I always have ice cream, an assortment of cheeses and chicken.
Name three people, living or dead, you’d most like to invite for dinner.
I’d like to invite my dad, who is no longer with us. I would like to have Katherine Hepburn come over for dinner, who is also no longer with us. I want to have fun, so I would like Rosie O’Donnell to be there too.
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