GLT » Dish

dining out

Dish

Published Thursday, 30-Nov-2006 in issue 988

Carlos Silva

Investor relations coordinator

Volunteers for The Center, Imperial Court de San Diego and Tijuana AIDS Fund

North Park

What is currently your favorite eatery?

The Lumberjack Grille.

Do you have a favorite dish from any San Diego restaurant?

Salt and Pepper Chicken from Taste of Szechuan.

What is your favorite lunch spot?

Harvest Taco Shop.

How often do you cook at home?

Twice a week.

Do you prefer to cook with others or do you banish all human life from your kitchen?

Banish all human life. I prefer to be alone when I cook. Let me do it my way!

Name three things that are always in your refrigerator/freezer.

Milk, ice cream, lots of vegetables.

Name three people, living or dead, you’d most like to invite to a dinner party.

My idol, Selena, C.S. Keys from KUSI News and my partner, Christopher.

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