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- What’s in a name? For same-sex couples getting civil unions, confusion
- Poll: N.H. residents oppose same-sex marriage
- Brightening the holidays for kids with HIV/AIDS
- New chief executive of AIDS organization intends to battle stigma
- Web site owner says same-sex wedding industry is booming
- ‘Gay’ penguin book banned in Charlotte schools
- National News Briefs
- World News Briefs
dining out
Dish
Published Thursday, 28-Dec-2006 in issue 992
Kenn Cross
Landscape architect, Cakeypies creator and Gentlemen’s Martini Night founder
Volunteers for the I AM Foundation
Kensington
What is currently your favorite eatery?
Jason Dean’s Café One Three at 4207 Park Blvd.
Do you have a favorite dish from any San Diego restaurant?
Pineapple fried rice at any good Thai restaurant in Hillcrest.
What is your favorite lunch spot?
Anywhere with an ocean view, affordable food and hot waiters that think I’m still in my 30s.
How often do you cook at home?
Almost every day, and I even like to cook when I’m away on vacation. I think it’s a sickness.
Do you prefer to cook with others or do you banish all human life from your kitchen?
I love cooking with others. …with one exception: Nobody is allowed to watch me make my Cakeypies!
Name three things that are always in your refrigerator/freezer.
Almond butter, rice milk and Eggo waffles.
Name three people, living or dead, you’d most like to invite to a dinner party.
My partner (when I get one), my mom, because she would help me prepare, and Jesus, because I have one very important question I’d like to ask him after we finish dessert.
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