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- U.S. House passes bill to add attacks on gays to hate crime law
- Rudy Giuliani seen as unifying candidate among gay Republicans
- Gay sailor serves after being called back to duty
- Amaechi: ‘I underestimated America’
- McGreevey enrolls in program to contemplate priesthood
- Defender of abstinence resigns amid allegations of prostitution
- National News Briefs
- World News Briefs
dining out
Dish
Published Thursday, 10-May-2007 in issue 1011
Kevin O’Rourke, Hillcrest, HIV-prevention counselor at Family Health Centers of San Diego
Community involvement includes San Diego HIV/AIDS Funding Collaborative, Being Alive, Mama’s Kitchen, Auntie Helen’s, San Diego AIDS Walk, AIDS LifeCycle & San Diego Youth and Community Services
What is currently your favorite eatery?
Ranchos Cocina in North Park
Do you have a favorite dish from any San Diego restaurant?
The Frankie Burger at Brians’ or the Boobies at Crest Café
How often do you cook at home?
Only once in a very great while, but it’s doing the dishes that I can’t stand.
What is your favorite dish to prepare?
I can throw together a damn good crème brûlée.
Do you prefer to cook with others or do you banish all human life from your kitchen?
I definitely prefer communal cooking with my partner, Bill, or my best bud, Chad. They always teach me something and they always wash the dishes.
Name three things that are always in your refrigerator/freezer.
Farm fresh eggs, milk for my morning latté and strawberries from the farmers market
Name three people, living or dead, you’d most like to invite to a dinner party:
Che Guevara, John Lennon and Nelson Mandela
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