dining out
A walk through the aisles
Published Thursday, 05-Nov-2009 in issue 1141
Product: Fruit Inspirations/Orange Sesame Chicken
Description: Single-serving frozen dinner from Weight Watchers’ Smart Ones containing orange-glazed pieces of chicken breast and a rice-vegetable medley.
Preparation summary: Microwave on high for three minutes, stir, and continue cooking an additional minute.
High points: With only four small pieces of chicken and a moderate plop of rice, you can eat it three times a day and end up with a pencil waist by Thanksgiving.
Low points: Tastes like Mandarin cuisine from North Dakota. The chicken is coated in mealy batter and flavored with syrupy orange goop that resembles Aunt Stella’s marmalade.
Average Retail Price: $3.79
Availability: Major grocery stores
Product: Krusteaz Bakery Style Cookie Mix/Chocolate Chunk
Description: Bleached and malted flour cookie mix with chunks of semi-sweet chocolate.
Preparation summary: Combine the flour with one egg and a stick of softened butter, and spoon batter onto a cookie sheet. Bake in a 375-degree oven. Cooking times listed on the box vary according to quantity.
High points: Lighter texture and more buttery compared to leading pre-made dough brands. The chocolate is less sugary with stronger hints of cocoa.
Low points: The malted flour imparts airiness, causing any leftover cookies to turn dry and brittle by the next day.
Average Retail Price: $2.79
Availability: Major grocery stores
Product: Maitre Pierre Taste of Alsace Flat Bread
Description: Thin, round tart topped with crème fraiche, cured ham, caramelized onions and Gruyere cheese.
Preparation summary: Bake directly on center oven rack at 475 degrees for seven to 10 minutes.
High points: Looks like frozen pizza from the outside, but once cooked you get exposed to a savory un-American treat known as tarte flambee to the French, and flammkuchen to the Germans.
Low points: None
Average Retail Price: $4.39
Availability: Trader Joe’s
Product: Lea & Perrins Thick Worcestershire Sauce
Description: New, denser version of classic Worcestershire sauce by the company that made it famous.
Preparation summary: Ready to eat
High points: Dark and viscous with a deep raisin-y essence achieved from cloves, tomato puree, tamarind, garlic and white vinegar. A little goes a long way when used in gravies, stuffings and sautés.
Low points: Burns ugly holes in the throats of people on bland diets.
Average Retail Price: $4.49
Availability: Major grocery stores
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